Do you find your restaurant is in desperate need for more refrigeration equipment but you don't have any more space for large commercial appliances? If so, you'll be pleased to know that there are worktop and undercounter refrigeration options that you can turn to in order to meet your restaurant requirements. These products, such as undercounter refrigerators and freezers, worktop fridges and freezers, and refrigerated equipment stands can help you make the most of your kitchen, while providing you with the cold storage space you require to best serve your customers.
Find chef bases for your buffet, catering or restaurant service area. These bases come in various dimensions to fit any space. Ask about wholesale pricing!
Browse our collection of undercounter refrigerators. These refrigerators are offered in mobile and stationary designs with single to multiple storage compartments.
View our large selection of refrigerated counters for food prep. They offer a cold worktop and undercounter drawers for storage. Temperature controlled and come in various sizes.
Browse our huge collection of undercounter freezers. These freezers are offered in mobile and stationary designs with single to multiple storage compartments.
Check out our list of available freezer base worktops. We offer performance rated systems designed ot maintain NSF-7 temperatures in a kitchen environment.
Check out our selection of undercounter refrigerator freezer units. They are offered in single door and multiple door designs. Designed for Commercial use.
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