McCormick Culinary Ground Cloves are strong, pungent and sweet, almost hot. Ground cloves are one of the most penetrating of all spices and their bitter, astringent flavor leaves a numbing sensation in the mouth. Use in sweet baked goods such as cakes, cookies, gingerbread or savory, Chinese or German-inspired dishes like stews, potatoes &sauces.

McCormick Culinary Ground Cloves delivers premium quality and uniqueness to menu items: McCormick Culinary Ground Cloves present a strong, pungent, sweet yet bitter flavor that penetrate recipes. Sourced especially for chefs, McCormick Culinary Ground Cloves are carefully ground into a fine texture for outstanding performance and to maintain its sharp flavor and aromatic presence in recipes. McCormick Culinary Ground Cloves are kosher with no MSG added. Our global sourcing enables unparalleled control and understanding of our supply chain, ensuring every product delivers a pure and consistent flavor. There are 6/16 oz. containers per case. Our 16 oz. size fits perfectly into any spices and seasonings collection and is ideal for back-of-house applications. McCormick Culinary Ground Cloves are especially versatile and can be added to sweet baked goods like cakes and cookies and savory dishes like stews, roasts and sauces.

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Ingredients: Ground Cloves

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Allergens: Not Available

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Storage: McCormick Culinary Ground Cloves has a shelf life of 720 days when tightly closed and stored in a cool, dry place to protect against flavor loss and moisture. Avoid exposure to heat, humidity, direct sunlight and fluorescent light to maintain flavor and color. Always use dry measuring spoons and cups when dispensing to maintain product integrity.

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