Undercounter/worktop Freezer, Two-section, 47-1/2"w, 14.0 Cu. Ft. Capacity, Self-contained Bottom Mounted Refrigeration, 16 Gauge Stainless Steel Worktop, (2) Solid Hinged Self-closing Doors (locking), (4) Epoxy Coated Wire Shelves, Height Adjustable Clips, Digital Controls With Led Display, Defrost Cycle With Heater, Front Air Breathing, Pressure Relief Port, Stainless Steel Interior, Stainless Steel Front & Sides, Galvanized Steel Bottom & Rear, (4) 5" Swivel Casters (2 Locking), R290 Hydrocarbon Refrigerant, 1/3 Hp, 115v/60/1-ph, 4.5 Amps, Cord, Nema 5-15p, Nsf, Cetlus, Etl-sanitation

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Introducing the Everest Undercounter/Worktop Freezer, the ultimate solution for businesses, restaurants, hotels, bars, and country clubs in need of efficient and reliable freezing capabilities. Discover this exceptional appliance at HotelRestaurantSupply.com and elevate your storage capabilities to new heights.

Designed to meet the demands of a bustling commercial kitchen, the Everest Undercounter/Worktop Freezer features a two-section configuration with a width of 47-1/2 inches, offering ample storage space for your frozen goods. With a generous capacity of 14 cubic feet, you can easily store and organize a wide variety of perishable items, ensuring you have everything you need at your fingertips.

Equipped with self-contained bottom-mounted refrigeration, this freezer guarantees optimal cooling performance while allowing for convenient access to the unit's contents. The 16-gauge stainless steel worktop provides a durable and hygienic surface for food preparation, making it an essential addition to any kitchen space.

The Everest Undercounter/Worktop Freezer boasts two solid hinged self-closing doors, each equipped with a reliable locking mechanism. This ensures the security and integrity of your stored items, giving you peace of mind.

Inside the freezer, you'll find four epoxy coated wire shelves, providing flexible storage options and allowing you to customize the shelf configuration to accommodate items of various sizes. The height adjustable clips further enhance the versatility of the freezer, optimizing the use of available space.

Temperature control is effortless with the digital controls and LED display, allowing you to monitor and adjust the freezer's temperature with precision. The defrost cycle with a heater ensures efficient operation by preventing frost buildup, promoting energy efficiency, and maintaining consistent freezing conditions for your perishable items.

With its front air breathing design, the Everest Undercounter/Worktop Freezer can be seamlessly installed and positioned, even in tight spaces. The pressure relief port promotes proper airflow, ensuring optimal performance and temperature consistency within the unit.

Built to withstand the rigors of a busy kitchen, this freezer features a stainless-steel interior, front, and sides, combining durability, hygiene, and ease of cleaning. The galvanized steel bottom and rear provide additional strength and stability, ensuring long-lasting performance.

Upgrade your freezing capabilities with the Everest Undercounter/Worktop Freezer. With its spacious design, reliable performance, and robust construction, it is the perfect addition to businesses, restaurants, hotels, bars, and country clubs. Explore the exceptional features of the Everest Undercounter/Worktop Freezer at HotelRestaurantSupply.com and take your freezing capabilities to the next level.