Bob's Red Mill Natural Foods Inc Gluten Free All Purpose Baking Flour, 44 Ounces - 4 Per Case.

SKU
WFS-684000
$39.56 /1 Case
Typically Ships in 3 to 5 Days

This item ships directly from one of our manufacturers/distribution partners. We do our best to provide the most accurate lead times and notify you when items are out of stock. Please be aware purchases are first come first serve. If items are delayed for whatever reason we will reach out to you with a lead time.

  • Buy 5 for $38.77 each and save 2%
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Details

Our Gluten Free All-Purpose Baking Flour is a favorite of gluten free home bakers and professional bakeries alike. It is made with a nutritious blend of garbanzo bean flour, potato starch, whole grain sorghum flour, tapioca flour and fava bean flour. It can replace wheat flour in a variety of recipes with the addition of xanthan gum or guar gum.

Our Gluten Free All-Purpose Baking Flour is a favorite of gluten free home bakers and professional bakeries alike. It is made with a nutritious blend of garbanzo bean flour, potato starch, whole grain sorghum flour, tapioca flour and fava bean flour. It can replace wheat flour in a variety of recipes with the addition of xanthan gum or guar gum.


Ingredients: Garbanzo Bean Flour, Potato Starch, Tapioca Flour, Whole Grain Sorghum Flour, Fava Bean Flour


Allergens: Not Available


Storage: Store in a cool, dry place. Keeps best sealed for freshness.


  • Case of Four, 44 oz. resealable pouch
  • Gluten Free; Vegan; Vegetarian; High in Fiber; Kosher Pareve
  • Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
  • Gluten free pantry staple

Specification

ManufacturerWholesale Foods
Model #WFS-684000
Shipping Weight11.81 pounds
MPN684000
UPC003997803452
GTIN10039978034523
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