The AE-DM32 is perfect for moulding dough to bread (such as French Bread, hot dog bread, dinner roll and etc.), pizza, toast, Chinese bun (including spring onion cake, red turtle, Chinese burger bread and etc.), and doughnuts. The clearance of the upper and bottom rollers are adjusted accordingly to the volume and hardness of the dough, with air bubbles being completely rolled and dispersed. Doughs are polled through positive upper and bottom rollers, also flexible curling wirenet and pressure board stably curl and mould dough piece to meet the positive effects. Adjustable pressure board, easily adjust to meet exact demand on height assuring desirable curling finish. What's great about this Dough Moulder is that it requires little labor to install, easy to connect with other machines and its overall size helps save space. 220V/60Hz/1Ph.

• 1 HP motor
• Molds 700-1000 pieces of dough per hour
• Enamel White Paint Finish Resists Rust and Corrosion
• Heavy Duty Cast Iron Frame And Steel Panels
• Thermal Overload Protection Helps Protects Motor
• Stainless Steel Curling Chains, Sanitary Polyurethane Conveyor Belts
• Easily Accessible Precise Roller and Conveyor Belt Adjustments
• Convenient Top Workspace With Mounted Tray Support and Flour Tray